Saturday, April 5, 2008

Tropical Burger


The burger consists of:
  • beef pattie
  • cheddar cheese (placed on the pattie when the pattie is being cooked)
  • fried egg
  • crispy bacon
  • pineapple
  • mustard
  • multigrain bun
My patties are made by getting 500-600g of premium beef mince. Finely chop up an onion, add one egg and place the mince in a bowl. Add seasoning salt, pepper and cumin and mix thoroughly. Shape 5-6 meat balls from the mixture. Place some flour on a plate. For each ball, roll it in the flour and flatten, making sure that the pattie is covered evenly with flour. And then cook in a fry pan with some liberal dose of canola/olive oil.

I must say, I love a good beef burger with pineapple.

(and beetroot!)

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